Dining at The Tobermory Hotel has changed. During these times of financial uncertainty residents and visitors alike are looking for quality at a reasonable price. The Island Diner offers just that.
Still using the best of Mull produce, prepared from fresh and cooked in her own kitchen Chef Helen Swinbanks has created an exciting new menu. There may be an American influence but the emphasis is on Scotland and the Isle of Mull in particular and the chips are very mucuh traditional Scottish, NOT ‘Fries’
Tel: 01688 302091